Experience the ultimate Chicken Shawarma Bowl with bold flavors and fresh ingredients. A delicious delight you’ll crave again and again!
Ingredients
Scale
500 grams of chicken breast
3 tablespoons of olive oil
2 cloves of garlic, minced
1 teaspoon of cumin
1 teaspoon of paprika
1 teaspoon of turmeric
1 teaspoon of cinnamon
salt to taste
pepper to taste
2 tomatoes, chopped
1 cucumber, chopped
1 red onion, sliced
200 grams of yogurt
2 tablespoons of lemon juice
Instructions
1. Marinate Chicken: Start by mixing olive oil, garlic, cumin, paprika, turmeric, cinnamon, salt, and pepper. Coat chicken in the mixture and let it marinate.
2. Cook Chicken: Heat a skillet over medium-high heat. Add the marinated chicken and cook until it's browned and cooked through. Slice it up once it's done.
3. Prep the Veggies: While the chicken is cooking, chop up tomatoes, cucumbers, and red onion. You want everything to be fresh and crisp.
4. Mix the Sauce: In a bowl, combine yogurt, lemon juice, and a bit of garlic for your sauce. Mix until everything’s combined nicely.
5. Assemble the Bowls: In a bowl, start with a base of rice or lettuce. Top it with sliced chicken, veggies, and drizzle that yummy sauce on top.
6. Enjoy Your Meal: Dig into your Chicken Shawarma Bowl and savor those flavors.
Notes
Delicious and easy Chicken Shawarma Bowl with marinated chicken, fresh veggies, and creamy sauce.
