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Chunky Potato Kale Soup

Delicious Chunky Potato Kale Soup Comfort Food Bliss


  • Author: meryem
  • Total Time: 90 minutes
  • Yield: 6 servings 1x

Description

Savor the warmth of hearty potato and kale soup a perfect dish for comfort and nourishment on chilly days Try this soulsoothing recipe today


Ingredients

Scale
  • 2 tablespoons of olive oil
  • 1 medium onion, diced
  • 3 cloves of garlic, minced
  • 2 medium carrots, diced
  • 2 stalks of celery, diced
  • 4 medium potatoes, cubed
  • 4 cups of kale, chopped
  • 6 cups of vegetable broth
  • Salt and pepper to taste
  • 1 teaspoon of red pepper flakes (optional)

  • Instructions

  • Heat the olive oil in a large pot over medium heat. Add the diced onion, minced garlic, diced carrots, and celery. Sauté for 5-7 minutes until the vegetables start to soften.
  • Add cubed potatoes to the soft vegetables, stir for 2-3 minutes, then pour in the vegetable broth and bring to a boil.
  • Season with salt, pepper, and optional red pepper flakes, then lower the heat to simmer and cover for about 30 minutes until the potatoes are fork-tender.
  • Stir in the chopped kale, cover again, and let simmer for another 10-15 minutes until the kale wilts.
  • For a creamier texture, use an immersion blender to blend part of the soup, or blend in batches with a regular blender after cooling slightly.
  • Taste and adjust seasoning prior to serving. Ladle into bowls and garnish as desired.
  • Notes

    Enjoy a nutritious and hearty Chunky Potato Kale Soup that combines flavor and health benefits in one delightful bowl.

    • Prep Time: 20 minutes
    • Cook Time: 70 minutes
    • Category: Soup
    • Cuisine: American

    Nutrition

    • Serving Size: 6 servings
    • Calories: 220 Kcal
    • Sugar: 3g
    • Fat: 8g
    • Carbohydrates: 36g
    • Fiber: 7g
    • Protein: 6g

    Keywords: Chunky Potato Kale Soup, Hearty Soup, Healthy Comfort Food