Delight in these quick & easy churro bites, coated in sweet cinnamon sugar. Perfect for any party or snack craving. Try this delicious recipe today!
Ingredients
Scale
1 cup of all-purpose flour
1/2 teaspoon of baking powder
1/4 teaspoon of salt
1/2 cup of water
2 tablespoons of unsalted butter
1/4 teaspoon of vanilla extract
1/2 cup of sugar (for rolling)
2 teaspoons of ground cinnamon (for rolling)
Oil (for frying)
Instructions
Prepare the Dough: In a medium saucepan over medium heat, combine the water, butter, and vanilla extract. Bring it to a gentle simmer. Once the butter is melted, remove it from the heat.
Mix in the Dry Ingredients: In a bowl, whisk together the flour, baking powder, and salt. Gradually add the flour mixture to the butter mixture, stirring continuously until a dough forms that pulls away from the sides of the pan.
Shape the Dough: Let the dough cool slightly. Once it’s manageable, scoop small amounts of dough (about a tablespoon each) and roll them into little bite-sized balls.
Heat the Oil: In a deep frying pan or pot, heat oil over medium heat. Test if the oil is ready by dropping a bit of dough in; if it sizzles, you’re good to go!
Fry the Bites: Carefully add the dough balls to the hot oil, a few at a time. Cook until they are golden brown, about 2-3 minutes.
Coat in Cinnamon Sugar: While the churro bites are still warm, mix the sugar and cinnamon in a bowl. Toss the churro bites in the cinnamon sugar mixture until they’re well-coated.
Serve and Enjoy: Arrange your churro bites on a plate and serve warm.
Notes
Delightful Cinnamon Sugar Churro Bites that are crispy on the outside and soft on the inside, perfect for sharing with friends and family.
