Discover the ultimate Classic Cheese Ball for your next gathering! Easy to make, this savory treat will be the star of any party. Perfect for sharing!
Ingredients
Scale
2 (8 oz.) packages of cream cheese, softened
1 cup shredded sharp cheddar cheese
1 cup crumbled blue cheese
1 tablespoon fresh lemon juice
1 teaspoon Worcestershire sauce
1 clove garlic, minced
1 tablespoon fresh chives, chopped
1 teaspoon dried dill weed
1/2 cup chopped pecans
Salt and pepper to taste
Instructions
In a large mixing bowl, combine the softened cream cheese, cheddar cheese, blue cheese, lemon juice, Worcestershire sauce, minced garlic, chives, dill weed, salt, and pepper. Use a spatula or an electric mixer on low speed.
Form the mixture into a ball, giving it charm by not making it perfectly round.
Roll the cheese ball in chopped pecans until fully coated.
Wrap in plastic wrap and refrigerate for at least two hours.
Unwrap and serve on a platter, garnishing with extra chives or nuts.
Notes
A nostalgic and delightful Classic Cheese Ball that’s perfect for gatherings, evoking warm memories and delicious flavors.
Prep Time:15 minutes
Category:Appetizer
Cuisine:American
Nutrition
Serving Size:8 servings
Calories:120
Sugar:1g
Fat:10g
Carbohydrates:2g
Fiber:0g
Protein:6g
Keywords: cheese ball, appetizer, party food, holiday recipe
