Ultimate Cozy Tuscan White Bean Soup Recipe for Easy Comfort
Author:meryem
Total Time:40 minutes
Yield:4 servings 1x
Description
Discover a comforting Tuscan white bean soup recipe that’s easy to prepare, perfect for warming your soul on chilly days. Enjoy the ultimate flavors!
Ingredients
Scale
1 tablespoon of olive oil
1 medium onion, diced
2 carrots, diced
2 celery stalks, diced
3 cloves of garlic, minced
1 teaspoon of dried thyme
1 teaspoon of dried rosemary
1/2 teaspoon of red pepper flakes
4 cups of vegetable or chicken broth
2 cans (15 oz each) of white beans, rinsed and drained
1 cup of diced tomatoes
2 cups of kale or spinach, roughly chopped
Salt and pepper to taste
Juice of 1 lemon
Fresh parsley, chopped (optional)
Grated Parmesan cheese (optional)
Crusty bread for serving (optional)
Instructions
In a large pot, heat the olive oil over medium heat. Add the diced onion, carrots, and celery. Sauté for about 5-7 minutes until the onions are translucent and the veggies are starting to soften.
Toss in the minced garlic, thyme, rosemary, and red pepper flakes (if using). Cook for another minute until fragrant.
Add the vegetable or chicken broth to the pot, stirring to combine. Bring it to a gentle simmer.
Stir in the rinsed white beans and diced tomatoes. Let everything simmer together for about 15-20 minutes.
Add the chopped kale or spinach and stir until just wilted, about 2-3 minutes.
Season with salt and pepper to taste, and then squeeze in the juice of one lemon.
Ladle the soup into bowls and garnish with fresh parsley and a sprinkle of Parmesan cheese if desired.
Notes
This Cozy Tuscan White Bean Soup is a warm and comforting dish that’s easy to make, perfect for busy weeknights and packed with flavors to warm you from the inside out.
