Deliciously Easy Cranberry Crumb Bars Recipe Youll Love
Author:meryem
Total Time:90 minutes
Yield:9 squares 1x
Description
Savor easy cranberry crumb bars with a delightful crumb topping A perfect treat for any occasion bursting with flavor Enjoy baking this simple recipe
Ingredients
Scale
1 cup of rolled oats
1 cup of all-purpose flour
1/2 cup of granulated sugar
1/2 cup of brown sugar
1/2 cup of unsalted butter, melted
2 cups of cranberries (fresh or frozen)
1 tablespoon of lemon juice
1 teaspoon of baking powder
1 teaspoon of vanilla extract
Instructions
Preheat your oven to 350°F (175°C).
In a medium bowl, mix the rolled oats, all-purpose flour, granulated sugar, and brown sugar. Pour in the melted butter, and stir until the mixture resembles coarse crumbs.
Take a 9×9-inch baking pan and press about two-thirds of the crust mixture into the bottom.
In a separate bowl, combine the cranberries, lemon juice, and a tablespoon of sugar if desired. Spread this filling evenly over the crust in the baking pan.
Sprinkle the remaining crust mixture over the cranberry filling.
Bake in your preheated oven for about 30 minutes, or until the topping is golden brown.
Once baked, allow the bars to cool in the pan for at least 40 minutes. Then, cut into squares and serve.
Notes
Cranberry Crumb Bars are a perfect blend of health and indulgence that can be enjoyed any day of the week.
