Name: Crisp Fennel Cucumber Salad: Ultimate Refreshing Summer Dish
Prep time: 15 min
Total time: 15 min
Cuisine: Mediterranean
Ingredients: 1 large cucumber, sliced thin; 1 medium fennel bulb, fronds removed and sliced thin; 1 tablespoon olive oil; 1 tablespoon apple cider vinegar; 1 teaspoon Dijon mustard; Salt and pepper, to taste; Fresh herbs for garnish

Description

Discover a zesty Crisp Fennel Cucumber Salad, perfect for a refreshing summer feast. Ideal for gatherings, it’s a must-try dish this season!

Ingredients

Scale

1 large cucumber, sliced thin

1 medium fennel bulb, fronds removed and sliced thin

1 tablespoon olive oil

1 tablespoon apple cider vinegar

1 teaspoon Dijon mustard

Salt and pepper, to taste

Fresh herbs for garnish

Instructions

Wash cucumber and fennel. Cut cucumber into thin slices and fennel into thin slices, removing tough parts.

In a small bowl, whisk together olive oil, apple cider vinegar, Dijon mustard, salt, and pepper.

In a large mixing bowl, toss cucumber and fennel with the dressing.

Taste and adjust seasoning as needed.

Garnish with fresh herbs.

Let sit in the fridge for 30 minutes before serving.

Notes

A refreshing and vibrant Crisp Fennel Cucumber Salad that celebrates the flavors of summer, perfect for any occasion.

Prep Time: 15 minutes
Category: Salad
Cuisine: Mediterranean

Nutrition

Serving Size: Serves 4
Calories: 80
Sugar: 2g
Fat: 4g
Carbohydrates: 9g
Fiber: 2g
Protein: 1g

Keywords: Crisp Fennel Cucumber Salad, summer salad, refreshing salad, easy recipes, vegetable salad