Did you know that nearly 60% of home cooks report feeling overwhelmed by meal prep? If you’re one of those cooks, you might find solace in our delicious and easy-to-make Crockpot Chicken & Stuffing. This comfort dish not only soothes the soul but also simplifies weeknight dinners with minimal active cooking time. Are you curious how you can whip up a hearty meal that practically cooks itself? Let’s dive in!
Ingredients List
| Ingredient | Amount | Substitution Options |
|---|---|---|
| Chicken breasts | 2 pounds | Chicken thighs for a juicier option |
| Stuffing mix | 1 box (6 oz) | Homemade stuffing for a more personalized touch |
| Chicken broth | 1 can (15 oz) | Vegetable broth for a vegetarian alternative |
| Butter | 1 stick (1/2 cup) | Olive oil for a healthier fat option |
| Onion | 1 medium, diced | Shallots for a milder flavor |
| Celery stalks | 2, diced | Leeks for a more refined taste |
| Dried herbs (thyme, rosemary) | 1 tsp each | Fresh herbs for intensified flavor |

Timing
This incredible Crockpot Chicken & Stuffing recipe is perfect for busy individuals and families alike. The total prep time is just 20 minutes, and it cooks for anywhere from 4 to 6 hours on low. In comparison to many other crockpot dishes, this recipe takes 90 minutes, which is about 20% less time than the average slow-cooked meal. This allows you more time to enjoy what truly matters—spending time with your loved ones!
Step-by-Step Instructions
Step 1: Prepare the Ingredients
Start by dicing the onion and celery. This will enhance the flavor profile of your stuffing and chicken. You can even involve the kids in this step to make it fun!
Step 2: Layer the Chicken
In your crockpot, place the raw chicken breasts at the bottom. Ensure they are evenly spaced to facilitate even cooking. Season with salt and pepper for an extra flavor boost!
Step 3: Mix the Stuffing
In a bowl, combine the stuffing mix, butter (melted), diced onion, celery, herbs, and chicken broth. Mix until the stuffing is moist but not overly soggy.
Step 4: Assemble the Dish
Layer the stuffing mix on top of the chicken in the crockpot. Spread it out evenly, making sure not to leave any chicken exposed.
Step 5: Cook and Serve
Cover the crockpot and set it to low for 4 to 6 hours. When ready, the chicken should shred easily, and the stuffing will absorb all the flavor from the broth and chicken juices. Shred the chicken with two forks before serving to distribute the flavors fully.

Nutritional Value / Health Benefits
| Nutritional Component | Per Serving (1 cup) |
|---|---|
| Calories | 320 |
| Protein | 28g |
| Carbohydrates | 26g |
| Fat | 12g |
This dish packs a protein punch due to the chicken, aiding muscle maintenance, and offers essential vitamins from vegetables like celery and onion. The whole process enhances heart health through lean protein and whole grain stuffing options.
Healthier Alternatives for the Recipe
There are several ways to make this dish healthier without sacrificing flavor:
- Swap traditional stuffing with whole grain or gluten-free options to increase nutritional value.
- Use skinless chicken breasts for lower-fat content.
- Incorporate vegetables such as spinach or bell peppers into the stuffing mix for added vitamins and minerals.

Serving Suggestions
This delicious Crockpot Chicken & Stuffing can be served in various ways:
- Pair it with a green side salad to refresh your palate.
- Serve with cranberry sauce for a sweet and savory contrast.
- Top with some freshly chopped parsley or chives for a pop of color and flavor.
Feel free to experiment with your family’s favorite side dishes to make this meal versatile and engaging!
Common Mistakes to Avoid
While our Crockpot Chicken & Stuffing is designed to be foolproof, here are some common pitfalls to avoid:
- Overpacking the Crockpot: Too many ingredients can lead to uneven cooking. Ensure ample space for heat circulation.
- Using unseasoned chicken: Don’t forget to season both the chicken and stuffing for maximum flavor.
- Skipping the broth: Using dry stuffing mix without moisture can lead to a dry end result. Always include the broth to ensure a moist stuffing.
Storing Tips for the Recipe
Leftovers from this dish can provide quick meals for days:
- Store leftovers in an airtight container in the refrigerator for up to 3 days.
- For longer storage, transfer to freezer-safe containers and freeze for up to 3 months.
- Reheat thoroughly on the stove or in the microwave, adding a splash of broth for moisture.
Conclusion
In summary, our Crockpot Chicken & Stuffing is a wholesome, easy recipe ideal for any busy household. With minimal prep time and a comforting outcome, you’ll be keen to add it to your meal rotation. Don’t forget to take a moment to try the recipe and share your experiences in the comments below or subscribe for more mouth-watering updates!
FAQs
A: Can I use frozen chicken in this recipe?
Yes! You can use frozen chicken, but make sure to increase the cooking time by 1-2 hours to ensure that the chicken cooks through properly.
B: Can I prepare this dish overnight?
You can prepare all ingredients the night before and store them separately in the refrigerator. Then, just assemble and cook in the morning for a hassle-free dinner!
C: What if I don’t have a crockpot?
If you don’t have a crockpot, you can make this dish in an oven-safe pot. Cover and bake at 350°F for about 2-3 hours.
D: How do I add more flavor?
To amplify flavors, consider marinating the chicken in your favorite seasoning blend overnight or adding some garlic and lemon juice before cooking.
E: Is this recipe kid-friendly?
Absolutely! The mild flavors and comforting textures make it a hit among kids. Feel free to let them help sprinkle the stuffing for added excitement!
Print
Savory Crockpot Chicken Stuffing Effortless Delight Recipe
- Total Time: 4 hours 20 minutes
- Yield: 6 servings 1x
Description
Discover how to make savory crockpot chicken stuffing effortlessly This delicious recipe guarantees a satisfying meal with minimal prep 155 chars
Ingredients
Instructions
Notes
A delicious and easy-to-make crockpot recipe for chicken and stuffing that simplifies weeknight dinners.
- Prep Time: 20 minutes
- Cook Time: 4 hours
- Category: Main Course
- Cuisine: American
Nutrition
- Serving Size: 6 servings
- Calories: 320
- Fat: 12g
- Carbohydrates: 26g
- Protein: 28g
Keywords: Crockpot, Chicken, Stuffing, Comfort Food, Easy Recipe




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