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Home » Recipe Index » Ultimate Ham Cheese Sliders Easy Tasty Appetizer Recipe
Ham and Cheese Sliders

Ultimate Ham Cheese Sliders Easy Tasty Appetizer Recipe

November 21, 2025 by meryem srhir

 

Have you ever wondered what snack can transform an ordinary gathering into an extraordinary feast while appealing to both kids and adults? Enter ham and cheese sliders, a dish that not only delivers on flavor but also seamlessly adapts to various occasions. With their gooey cheese and savory ham nestled between soft, warm buns, these sliders are a guaranteed hit. Let’s dive into how you can create this delectable dish that can elevate any event, from casual game nights to sophisticated parties.

Ingredients List

Ingredient Quantity Substitutions
Ham 1 pound, sliced Turkey or roast beef
Swiss cheese 1 pound, sliced Provolone or cheddar
Hawaiian rolls 12 rolls Any preferred slider buns
Butter 1/2 cup, melted Olive oil (for a healthier option)
Garlic powder 1 teaspoon Onion powder
Dijon mustard 2 tablespoons Yellow mustard
Poppy seeds 1 tablespoon (optional) Sesame seeds or leave out entirely
Black pepper To taste Salt or other spices

Timing

Preparing ham and cheese sliders is a breeze. Here’s how the timing breaks down:

  • Preparation time: 15 minutes
  • Cooking time: 25 minutes
  • Total time: 40 minutes

This total is about 20% less time than the average recipe for stuffed sandwiches, making it perfect for those on the go.

Step-by-Step Instructions

Step 1: Preheat and Prepare

Start by preheating your oven to 350°F (175°C). This ensures a quick cook time, giving those sliders a deliciously golden finish.

Step 2: Arrange the Rolls

Keep the rolls intact and arrange them in a baking dish. This helps them hold their shape while you add fillings.

Step 3: Layer the Ingredients

Spread a thin layer of Dijon mustard on the insides of the rolls. Then, layer the ham followed by the Swiss cheese. Ensure each roll gets a hearty portion for optimum flavor.

Step 4: Brush with Butter

Combine the melted butter, garlic powder, and poppy seeds in a bowl. Brush this mixture generously over the assembled sliders. The garlic adds a wonderful aroma while ensuring a crispy top.

Step 5: Bake

Cover the baking dish with aluminum foil and bake for 15 minutes. After that, remove the foil and bake for another 10 minutes, or until the sliders are golden and bubbly.

Nutritional Value / Health Benefits

Nutrient Per Serving (1 Slider)
Calories 250
Protein 12g
Fat 15g
Carbohydrates 20g
Sodium 550mg

These sliders offer a balanced mix of protein, fats, and carbohydrates, perfect for a quick energy boost. The ham provides protein, while the cheese adds calcium, vital for bone health.

Healthier Alternatives for the Recipe

Looking to enjoy ham and cheese sliders guilt-free? Here are a few suggestions:

  • Use whole grain or gluten-free buns instead of Hawaiian rolls.
  • Substitute low-sodium ham for regular ham to reduce sodium content.
  • Opt for reduced-fat cheese instead of regular cheese to lower calorie intake.
  • Incorporate leafy greens like spinach or kale for added vitamins.

Serving Suggestions

Ham and cheese sliders can be served in a variety of delightful ways. Consider these options for an impressive presentation:

  • Serve alongside a fresh salad for a refreshing contrast.
  • Pair with sweet potato fries or vegetable sticks for added crunch.
  • Provide a selection of dipping sauces such as honey mustard or spicy aioli.

These additions not only complement the sliders but also create a complete meal that satisfies all age groups.

Common Mistakes to Avoid

To ensure your sliders turn out perfectly, avoid these common pitfalls:

  • Don’t overcrowd the baking dish; giving each slider space helps them cook evenly.
  • Avoid overbaking, as this can lead to dry buns. Keep an eye on them during the last few minutes.
  • Not layering the ham and cheese adequately can lead to uneven flavor. Make sure each slider has a satisfying amount.

Storing Tips for the Recipe

If you find yourself with leftovers, here’s how to store them properly:

  • Keep the sliders in an airtight container in the refrigerator for up to 3 days.
  • For longer storage, wrap the sliders tightly in foil and freeze. Thaw and reheat in the oven for the best results.
  • For meal prep, consider assembling the sliders ahead of time and just baking them when ready to serve.

Conclusion

Ham and cheese sliders are a delightful, easy-to-make snack perfect for any occasion. Their rich flavors and simple ingredients are sure to please a crowd. Try this recipe, and feel free to share your thoughts in the comments section or reach out for more delicious ideas!

FAQs

A: Can I make these sliders ahead of time?

Absolutely! You can prepare the sliders up to the baking step, cover them, and store them in the fridge for a few hours or overnight. Just add a few extra minutes to the baking time if they’re coming from the fridge.

B: Which type of cheese works best for these sliders?

Swiss cheese is a popular choice due to its melting quality and flavor. However, feel free to use your favorite cheese, like cheddar or provolone, to customize the taste.

C: Can I make these sliders vegetarian?

Certainly! Substitute the ham with grilled vegetables, mushrooms, or even a plant-based deli slice to maintain a delicious flavor while meeting vegetarian needs.

D: How can I add more flavor to my sliders?

Consider adding sautéed onions, jalapeños, or even a touch of barbecue sauce for an extra kick. Fresh herbs like basil or arugula can also elevate the flavor profile significantly.

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Ham and Cheese Sliders

Ultimate Ham Cheese Sliders Easy Tasty Appetizer Recipe


  • Author: meryem
  • Total Time: 40 minutes
  • Yield: 12 sliders 1x
Print Recipe
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Description

Discover easy ham cheese sliders perfect for any occasion Quick to make these tasty appetizers will impress your guests 154 chars


Ingredients

Scale
  • 1 pound of sliced Ham
  • 1 pound of sliced Swiss cheese
  • 12 Hawaiian rolls
  • 1/2 cup of melted Butter
  • 1 teaspoon of Garlic powder
  • 2 tablespoons of Dijon mustard
  • 1 tablespoon of Poppy seeds (optional)
  • Black pepper to taste

  • Instructions

  • Preheat your oven to 350°F (175°C).
  • Keep the rolls intact and arrange them in a baking dish.
  • Spread a thin layer of Dijon mustard on the insides of the rolls. Then, layer the ham followed by the Swiss cheese.
  • Combine the melted butter, garlic powder, and poppy seeds in a bowl. Brush this mixture generously over the assembled sliders.
  • Cover the baking dish with aluminum foil and bake for 15 minutes. After that, remove the foil and bake for another 10 minutes, or until the sliders are golden and bubbly.
  • Notes

    Transform an ordinary gathering into an extraordinary feast with ham and cheese sliders, a dish that delivers on flavor and adapts to various occasions. Perfect for any event!

    • Prep Time: 15 minutes
    • Cook Time: 25 minutes
    • Category: Snack
    • Cuisine: American

    Nutrition

    • Serving Size: 12 sliders
    • Calories: 250
    • Sugar: 0g
    • Fat: 15g
    • Carbohydrates: 20g
    • Fiber: 0g
    • Protein: 12g

    Keywords: ham and cheese sliders, snack, appetizer, party food

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