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Home » Recipe Index » Irresistible Choco Banana Peanut Butter Bites – Easy Snack Recipe
Irresistible Chocolate Banana Peanut Butter Bites Easy Homemade Snack Recipe

Irresistible Choco Banana Peanut Butter Bites – Easy Snack Recipe

February 9, 2026 by Élodie Morel

 

Ah, the sweet scent of chocolate wafting through the kitchen. It takes me back to those lazy weekends as a kid, when the world felt like a giant playground and every afternoon felt like a mini celebration. I would spend hours experimenting with whatever we had in the pantry. One of my favorite combos? Bananas and peanut butter slathered in melted chocolate. Divine! Today, I’m thrilled to share with you my spin on this classic combination: Irresistible Chocolate Banana Peanut Butter Bites!

These little delights are perfect for a quick snack or a sweet pick-me-up after a long day. It’s a recipe that feels like a warm hug, and the best part? It’s as easy as pie! So, gather your ingredients, and let’s whip up something that will make your taste buds sing!

Why You’ll Love This Recipe

  • Easy to make, perfect for busy weeknights.
  • Deliciously satisfying with every bite.
  • Great for both kids and adults—everyone loves them!
  • Budget-friendly and uses simple pantry staples.
  • Customizable with your favorite toppings and flavors.

Ingredients

Here’s what you’ll need for these delightful bites:

  • 2 ripe bananas, mashed (the riper, the sweeter!)
  • 1 cup creamy peanut butter (or your favorite nut butter)
  • 1 cup semi-sweet chocolate chips
  • 1/4 cup honey or maple syrup (for added sweetness)
  • 1/2 teaspoon vanilla extract (always a game changer!)
  • 1/4 teaspoon salt (to enhance those sweet flavors)
  • Optional: chopped nuts, shredded coconut, or sea salt for topping

Tip: Make sure to use ripe bananas, as they’ll give the best flavor and sweetness!

Step-by-Step Instructions

  1. Prep your workspace: Start by lining a baking sheet with parchment paper. This will make clean-up a breeze and prevent your bites from sticking.
  2. Mix the wet ingredients: In a mixing bowl, combine the mashed bananas, peanut butter, honey (or maple syrup), vanilla extract, and salt. Stir until smooth and creamy; you want a nice, homogenous mixture.
  3. Add the chocolate chips: Fold in the semi-sweet chocolate chips gently. You’ll want to keep some of those chips intact for that delightful chocolate burst with every bite.
  4. Form the bites: Using a spoon or a small cookie scoop, drop spoonfuls of the mixture onto the prepared baking sheet. You can shape them into little balls or keep them as drops—totally up to you!
  5. Chill out: Place the baking sheet in the fridge for about 30 minutes. This helps the bites firm up nicely, so they hold their shape when you dig in.
  6. Prepare the chocolate coating: While the bites are chilling, melt the remaining chocolate chips in a microwave-safe bowl. Start with 30-second intervals, stirring in between, until you have a smooth and glossy chocolate sauce.
  7. Coat the bites: Once the bites are firm, take them out of the fridge and dip each one into the melted chocolate, ensuring they are fully coated. Let the excess drip off.
  8. Top them off: Place them back on the parchment, and while the chocolate is still warm, sprinkle your choice of toppings—chopped nuts, shredded coconut, a sprinkle of sea salt, the works!
  9. Final chill: Pop them back into the fridge for an additional 30 minutes, allowing the chocolate to set completely.
  10. Enjoy! Once ready, serve them up or store them for later—if they last that long!

Watch out: Don’t skip the chilling steps! It’s crucial for the bites to firm up and for the chocolate to set perfectly.

Pro Tips & Variations

Now, let’s get creative! Here are some fun twists you can try:

  • Add a pinch of cinnamon or nutmeg to the mixture for a warm, cozy flavor.
  • Swirl in some Nutella for a delicious hazelnut chocolate experience.
  • Try adding chia seeds or flax seeds for an added crunch and a nutritional boost.
  • If you prefer a dairy-free option, use dairy-free chocolate chips!

Don’t be afraid to play around with different nut butters too—almond or cashew butter could give these bites a fun twist!

Serving Suggestions

These Chocolate Banana Peanut Butter Bites can be enjoyed in so many ways! They’re perfect on their own as a quick snack, or you can get a bit fancy and serve them with:

  • A cup of your favorite coffee or tea for that perfect afternoon pick-me-up.
  • Fresh fruits and yogurt for a delightful breakfast or brunch spread.
  • A small scoop of vanilla ice cream for a chocolatey dessert that impresses!

Imagine a cozy afternoon, curling up with a warm cup of tea, a plate of these bites, and your favorite book. Pure bliss!

Storage Tips

To store your Chocolate Banana Peanut Butter Bites, follow these simple steps:

  • Refrigeration: Keep them in an airtight container in the fridge for up to a week. Just make sure they’re cooled completely before packing to avoid melting!
  • Freezing: For longer storage, freeze them in a single layer on a baking sheet, then transfer to a freezer-safe container. They can last for up to three months. Perfect for pre-planning your snacks!
  • Reheating: You can enjoy them cold right out of the fridge or let them sit at room temperature for a few minutes before indulging. If you want to warm them slightly, pop them in the microwave for about 10 seconds. Just don’t let them get too gooey!

FAQs

Can I use other sweeteners besides honey or maple syrup?

Absolutely! You can use agave nectar, stevia, or even date syrup if you want a different sweetness profile. Just keep in mind that the texture might vary slightly depending on what you use.

Do these bites need to be refrigerated?

Yes, storing them in the fridge helps keep the chocolate nice and firm. If you leave them out for too long, they may get a bit gooey, but still delicious!

Can I make these nut-free?

For a nut-free version, use sunflower seed butter or pumpkin seed butter instead of peanut butter. Just be mindful of any allergies!

What should I do if the chocolate won’t melt properly?

If the chocolate seizes or doesn’t melt smoothly, try adding a tiny bit of coconut oil to help it along. Just a teaspoon should do it!

Conclusion

I hope you have as much fun making these Irresistible Chocolate Banana Peanut Butter Bites as I do! They’re an absolute treat whether you’re indulging solo or sharing with friends. Please let me know how they turn out for you in the comments. I love hearing from you—your culinary adventures inspire me! Happy snacking!

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Irresistible Chocolate Banana Peanut Butter Bites Easy Homemade Snack Recipe

Irresistible Choco Banana Peanut Butter Bites – Easy Snack Recipe


  • Author: meryem
  • Total Time: 45 minutes
  • Yield: 12 servings 1x
Print Recipe
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Description

Easy homemade choco banana peanut butter bites are the perfect snack for chocolate lovers. Discover this irresistible recipe today! (144 chars)


Ingredients

Scale
  • 2 ripe bananas, mashed
  • 1 cup creamy peanut butter
  • 1 cup semi-sweet chocolate chips
  • 1/4 cup honey or maple syrup
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt
  • Optional: chopped nuts, shredded coconut, or sea salt for topping

  • Instructions

  • Line a baking sheet with parchment paper.
  • In a mixing bowl, combine the mashed bananas, peanut butter, honey (or maple syrup), vanilla extract, and salt. Stir until smooth and creamy.
  • Fold in the semi-sweet chocolate chips gently.
  • Using a spoon or a small cookie scoop, drop spoonfuls of the mixture onto the prepared baking sheet.
  • Place the baking sheet in the fridge for about 30 minutes.
  • Melt the remaining chocolate chips in a microwave-safe bowl.
  • Once firm, dip each bite into the melted chocolate, ensuring they are fully coated.
  • Place them back on the parchment, and sprinkle your choice of toppings.
  • Pop them back into the fridge for an additional 30 minutes.
  • Serve or store them for later.
  • Notes

    These Irresistible Chocolate Banana Peanut Butter Bites are a deliciously satisfying snack that are easy to make and perfect for both kids and adults. Made with simple pantry staples and customizable with your favorite toppings.

    • Prep Time: 15 minutes
    • Category: Snack
    • Cuisine: American

    Nutrition

    • Serving Size: 12 servings
    • Calories: 120
    • Sugar: 5g
    • Fat: 7g
    • Carbohydrates: 13g
    • Fiber: 1g
    • Protein: 3g

    Keywords: Chocolate Banana Peanut Butter Bites, easy snack, homemade snack, no bake recipe, healthy snack

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