Savor the rich flavors of Nutella brownie fruit pizza, a decadent dessert that combines chocolatey goodness with fresh, vibrant toppings. Indulge today!
Ingredients
Scale
1 cup of unsalted butter (2 sticks, plus more for greasing)
2 cups of granulated sugar
4 large eggs
1 teaspoon of pure vanilla extract
1 cup of all-purpose flour
1 cup of unsweetened cocoa powder
1 teaspoon of baking powder
1/2 teaspoon of salt
1 cup of Nutella (or a similar hazelnut spread)
Fresh fruits (strawberries, blueberries, bananas, kiwi, or any seasonal favorites)
Optional: whipped cream or chocolate drizzle for garnish
Instructions
Preheat the oven to 350°F (175°C).
Grease a 13×9 inch baking pan with butter, and consider lining it with parchment paper.
In a large mixing bowl, beat the softened butter and granulated sugar together until light and fluffy (about 2-3 minutes).
Add the eggs one at a time, mixing well after each addition, and add the vanilla extract.
In a separate bowl, whisk together the flour, cocoa powder, baking powder, and salt.
Gradually add the dry mixture to the wet ingredients, mixing gently until just combined.
Fold in about 1 cup of Nutella into the brownie batter.
Spread the batter evenly in the prepared baking pan and bake for 25-30 minutes.
Once baked, let the brownies cool in the pan for about 15 minutes before transferring to a wire rack.
Slice up your fresh fruits for topping.
Spread a layer of Nutella over the cooled brownie base, and arrange the fruits on top.
Optional: drizzle some warm Nutella or whipped cream over it for garnish.
Cut into squares and serve.
Notes
This Nutella Brownie Fruit Pizza is an indulgent yet refreshing dessert that features a rich brownie base topped with Nutella and a colorful array of fresh fruits.
Prep Time:20 minutes
Cook Time:30 minutes
Category:Dessert
Cuisine:American
Nutrition
Serving Size:12 servings
Calories:350
Sugar:25 grams
Fat:20 grams
Carbohydrates:40 grams
Fiber:2 grams
Protein:4 grams
Keywords: Nutella, Brownie, Fruit Pizza, Dessert, Easy Recipe, Summer Treat
