Name: Ultimate Pressure Cooker Ropa Vieja Recipe – Slow Cooker Tips!
Prep time: 15 min
Cook time: 45 min
Total time: 1 h
Cuisine: Cuban
Ingredients: 1 tablespoon of olive oil; 1 onion, chopped; 2 bell peppers, sliced; 500 grams of beef (chuck or flank steak); 2 teaspoons of cumin; 2 teaspoons of paprika; 1 teaspoon of garlic powder; 1 teaspoon of salt; 1/2 teaspoon of black pepper; 400 grams of diced tomatoes (canned); 250 ml of beef broth

Description

Discover how to make Ropa Vieja using a pressure cooker or slow cooker. Enjoy authentic flavors with this quick, easy recipe. Perfect for any meal!

Ingredients

Scale

1 tablespoon of olive oil

1 onion, chopped

2 bell peppers, sliced

500 grams of beef (chuck or flank steak)

2 teaspoons of cumin

2 teaspoons of paprika

1 teaspoon of garlic powder

1 teaspoon of salt

1/2 teaspoon of black pepper

400 grams of diced tomatoes (canned)

250 ml of beef broth

Instructions

Sauté onions and bell peppers in the cooker until they’re soft and fragrant.

Add the beef to the cooker and brown it on all sides.

Sprinkle in the spices along with the diced tomatoes and some broth. Stir everything well.

Seal the lid and set the cooker to high pressure. Cook until the meat is tender.

Carefully release the pressure, shred the beef inside the pot.

Mix everything together and serve warm over rice or in tortillas.

Notes

A hearty and flavorful Ropa Vieja recipe made in a pressure cooker, perfect for busy nights and delicious as leftovers.

Prep Time: 15 minutes
Cook Time: 45 minutes
Category: Main Course
Cuisine: Cuban

Nutrition

Serving Size: 4 servings
Calories: 350
Sugar: 4 grams
Fat: 15 grams
Carbohydrates: 20 grams
Fiber: 5 grams
Protein: 40 grams

Keywords: Ropa Vieja, pressure cooker, slow cooker, Cuban recipe, beef recipe, easy dinner