Irresistible Rotel Dip Quick Easy Party Pleaser Recipe
Author:meryem
Total Time:30 minutes
Yield:8 servings 1x
Description
Quick easy recipe for irresistibly creamy Rotel dip Perfect party appetizer that everyone will love Try it for your next gathering
Ingredients
Scale
16 ounces of Velveeta cheese
1 can (10 ounces) of Rotel tomatoes
1 pound of ground beef (or sausage)
1 medium onion, chopped
1–2 jalapeños, diced
2 cloves of garlic, minced
Cilantro for garnish
Tortilla chips for serving
Instructions
Begin by heating a large skillet over medium heat. Add the ground beef or sausage, along with the chopped onion. Cook until the meat is browned and the onions are translucent. This will take about 5 to 7 minutes.
Add the minced garlic and diced jalapeños into the skillet. Stir well and let them cook for about 2 minutes.
Next, pour in the can of Rotel tomatoes. Stir to combine, then reduce the heat to low and add the Velveeta cheese. Stir continuously until melted.
Transfer the dip into a bowl, garnish with fresh cilantro, and serve warm with tortilla chips.
Notes
This Rotel Dip recipe combines rich cheese, zesty tomatoes, and spicy jalapeños, creating a flavor profile that is perfect for any gathering.
