1 cup cottage cheese (drained, if necessary; fresh adds more flavor!)
1 cup marinara sauce (store-bought or homemade)
1 cup shredded mozzarella cheese
1/2 cup grated Parmesan cheese
1 teaspoon garlic powder (or fresh minced garlic for a brighter taste)
1 teaspoon dried oregano
1 teaspoon dried basil
Salt and pepper, to taste
Olive oil, for cooking
Fresh basil, for garnish (optional)
Instructions
Prep the Chicken: Preheat your oven to 375°F (190°C). Season chicken breasts with salt, pepper, garlic powder, oregano, and basil.
Cook the Chicken: Heat olive oil in an oven-safe skillet over medium-high heat. Cook the seasoned chicken for about 5-6 minutes per side until golden brown.
Layer it Up: Remove the chicken from heat. Spread marinara sauce over the chicken, dollop cottage cheese on top, then sprinkle mozzarella and Parmesan cheese.
Bake to Perfection: Transfer the skillet to your preheated oven and bake for about 15 minutes until the cheese is melted and bubbly.
Serve It Up: Let it sit a few minutes after removing from the oven. Serve in bowls, garnished with fresh basil and extra marinara on the side.
Notes
A quick and easy version of Chicken Parmesan, featuring cottage cheese and packed with flavor! Ready in just 30 minutes.
