Delicious Christmas Haystack Cookies Easy Holiday Treats
Author:meryem
Total Time:30 minutes
Yield:24 cookies 1x
Description
Savor the festive joy of Christmas Haystack Cookiessimple delightful holiday snacks perfect for sharing or indulging in your sweet cravings
Ingredients
Scale
2 cups of chocolate chips
2 cups of coconut flakes
2 cups of chow mein noodles
1 cup of peanut butter
1 teaspoon of vanilla extract
1/4 teaspoon of salt
Instructions
Step 1: Melt the Chocolate: Begin by melting your chocolate chips in a microwave-safe bowl. Heat in 30-second intervals, stirring in between, until smooth.
Step 2: Mix in Peanut Butter and Vanilla: Once your chocolate is melted, stir in the peanut butter and vanilla extract until fully combined.
Step 3: Add Coconut and Noodles: Gently fold in the coconut flakes and chow mein noodles until every noodle is coated.
Step 4: Shape the Cookies: Scoop out the mixture using a tablespoon and drop it onto a lined baking sheet, forming mounds.
Step 5: Chill and Set: Place the baking sheet in the refrigerator and allow the cookies to chill for about 20 minutes.
Step 6: Serve and Savor: Once set, your Christmas Haystack Cookies are ready to be enjoyed.
Notes
Christmas Haystack Cookies are a quick, festive treat that combines the sweetness of chocolate with the crunchy texture of noodles and coconut, perfect for sharing with family and friends during the holiday season.
