Ultimate DIY Peppermint Candy Spoons Easy Fun Treats
Author:meryem
Total Time:30 minutes
Yield:12 spoons 1x
Description
Create delightful DIY peppermint candy spoons Fun easy treats perfect for gifting or enjoying Stepbystep guide for tasty results 150 chars
Ingredients
Scale
12 pieces of candy canes
1 cup of chocolate chips (white or dark)
12 wooden or plastic spoons
1/2 cup of sprinkles (optional)
Instructions
Preheat your oven to 350°F (175°C). Lay the candy canes on a baking sheet lined with parchment paper.
Bake the candy canes in the preheated oven for about 5-7 minutes until softened.
Remove the pan from the oven. Using a heatproof spatula, reshape each candy cane into a spoon by bending the straight end downwards. Allow to cool completely.
Melt the chocolate chips in a microwave-safe bowl, heating in intervals of 30 seconds, stirring until smooth.
Dip the curved end of each cooled candy cane into the melted chocolate, coating it generously. Allow excess chocolate to drip back into the bowl.
If using sprinkles, immediately sprinkle a variety over the dipped chocolate before it sets.
Place dipped spoons onto parchment paper and let sit at room temperature until the chocolate hardens completely, or refrigerate for 10-15 minutes.
Notes
DIY peppermint candy spoons are a delightful, easy-to-make treat that brings festive flair to your drinks. With simple ingredients and clear steps, you can create a unique gift or a fun addition to your holiday festivities.
