Name: Easy Chicken Enchilada Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Cuisine: Mexican
Ingredients: 3 cups of shredded cooked chicken; 2 cups of enchilada sauce; 12 corn tortillas; 2 cups of shredded cheese (cheddar or Mexican blend); 2 green onions (for garnish)

Description

Savor this easy chicken casserole dish, packed with flavor and perfect for family dinners. Quick to prepare and a crowd-pleaser, enjoy enchiladas tonight!

Ingredients

Scale

3 cups of shredded cooked chicken

2 cups of enchilada sauce

12 corn tortillas

2 cups of shredded cheese (cheddar or Mexican blend)

2 green onions (for garnish)

Instructions

Preheat your oven to 350°F (175°C).

In a bowl, mix the shredded chicken with enchilada sauce until well coated.

Spread a layer of sauce on the bottom of your baking dish, then add a layer of tortillas followed by the chicken mixture and cheese.

Repeat layers of tortillas, chicken, and cheese until complete, finishing with a layer of cheese on top.

Cover the dish with foil and bake for 30 minutes or until everything is cooked through.

Remove the foil, sprinkle green onions on top, and serve.

Notes

This chicken enchilada casserole combines layers of tender chicken, cheese, and the right amount of spice for a delicious and easy dinner option.

Prep Time: 15 minutes
Cook Time: 30 minutes
Category: Dinner
Cuisine: Mexican

Nutrition

Serving Size: 6 servings
Calories: 450
Sugar: 2 grams
Fat: 25 grams
Carbohydrates: 35 grams
Fiber: 3 grams
Protein: 30 grams

Keywords: chicken enchilada casserole, easy dinner recipe, Mexican casserole, comfort food, cheesy chicken, enchiladas