Description
Enjoy delightful chewy Grinch cookies adorned with vibrant holiday sprinklesperfect for festive gatherings and a tasty seasonal treat 153 chars
2 ½ cups of all-purpose flour
1 teaspoon of baking soda
½ teaspoon of salt
1 cup of butter (softened)
1 cup of brown sugar (packed)
½ cup of granulated sugar
2 large eggs
1 tablespoon of vanilla extract
Up to ½ teaspoon of green food coloring
1 cup of chocolate chips
1 cup of holiday sprinkles
Preheat your oven to 350°F (175°C) and line your baking sheets with parchment paper.
In a large mixing bowl, cream together the softened butter, brown sugar, and granulated sugar until light and fluffy.
Add the eggs one at a time, beating well after each addition, then stir in the vanilla extract and green food coloring.
In a separate bowl, whisk together the flour, baking soda, and salt, then gradually add this dry mixture to the creamed mixture until combined.
Fold in the chocolate chips and sprinkles, reserving some for decorating.
Chill the dough in the refrigerator for at least 30 minutes.
Scoop out tablespoons of dough and place on baking sheets about 2 inches apart, bake for 10-12 minutes.
Sprinkle reserved holiday sprinkles on top once they come out of the oven.
Notes
Deliciously chewy and vibrant green Grinch cookies perfect for holiday festivities, decorated with holiday sprinkles.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 24 cookies
- Calories: 150
- Sugar: 10g
- Fat: 7g
- Carbohydrates: 22g
- Protein: 2g
Keywords: Grinch cookies, holiday cookies, festive baking, Christmas cookies, dessert recipes
