Savor the rich flavors of Low Carb Broccoli Cheddar Soup perfect for a healthy meal Easy tasty perfect for the whole family 153 chars
Ingredients
Scale
4 cups of fresh broccoli, chopped
2 cups of sharp cheddar cheese, shredded
4 cups of vegetable broth
1 cup of heavy cream
1 onion, diced
3 cloves of garlic, minced
2 tablespoons of olive oil
Salt to taste
Pepper to taste
Instructions
In a large pot, heat the olive oil over medium heat. Add the diced onion and sauté for about 5 minutes until soft and translucent. Add the minced garlic and cook for an additional minute.
Stir in the chopped broccoli, and let it cook for a couple of minutes until it becomes a brighter green.
Add the vegetable broth to the pot, bringing everything to a gentle boil. Once boiling, lower the heat and let it simmer for 15-20 minutes until the broccoli is tender.
Using an immersion blender, puree the soup until it reaches your desired consistency.
Reduce the heat to low, and slowly stir in the heavy cream and shredded cheddar cheese until melted.
Season with salt and pepper to taste. Ladle the soup into bowls, garnishing with an extra sprinkle of cheese if desired.
Notes
A comforting low carb broccoli cheddar soup that satisfies cravings while keeping your diet on track. Easy to make and delicious!
