Description
Make homemade applesauce easily with this amazing recipe Discover tips to create a sweet smooth delight that impresses every time 155 chars
6–8 medium apples (peeled, cored, and chopped)
1 cup of water
1/4 cup of granulated sugar (optional)
1 teaspoon of ground cinnamon (to taste)
1 tablespoon of lemon juice
Step 1: Prepare Your Apples – Peel, core, and chop the apples into small chunks.
Step 2: Combine Ingredients in a Pot – In a large pot, combine the chopped apples, water, sugar (if using), cinnamon, and lemon juice.
Step 3: Cook the Apples – Bring the mixture to a boil over medium-high heat, then reduce to low and cover. Let it simmer for 25-30 minutes.
Step 4: Mash or Blend the Apples – Mash with a fork or blend for a smoother consistency.
Step 5: Taste and Adjust Seasoning – Taste your applesauce and adjust sweetness or spices as needed.
Step 6: Cool and Store – Allow to cool before transferring to airtight containers.
Notes
This homemade applesauce recipe is the perfect comfort food, free from added sugars and preservatives, and rich in flavor.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 6-8 servings
- Calories: 70
- Sugar: 12g
- Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 0.5g
Keywords: applesauce, homemade applesauce, comfort food, healthy recipe
