Indulge in cheesy cauliflower a comforting delight thats satisfying creamy and perfect for any meal Elevate your comfort food experience today
Ingredients
Scale
1 medium head (about 2 lbs) of Cauliflower
1 cup of Cheddar cheese, shredded
4 oz of Cream cheese
1 cup of Milk
1 teaspoon of Garlic powder
1 teaspoon of Onion powder
1 teaspoon of Salt
1/2 teaspoon of Pepper
1/2 teaspoon of Paprika
Instructions
Step 1: Prepare the Cauliflower – Rinse the cauliflower under cold water, remove leaves and stem, and cut into bite-sized florets.
Step 2: Steam the Cauliflower – Steam florets for about 6-8 minutes until tender but firm, or use microwave for 5-6 minutes.
Step 3: Prepare the Cheese Sauce – In a saucepan, combine cream cheese, milk, cheddar cheese, garlic powder, onion powder, salt, pepper, and paprika over medium heat until creamy.
Step 4: Combine Ingredients – Add steamed cauliflower florets to the cheese sauce, gently folding in to coat.
Step 5: Bake – Transfer to a greased baking dish, sprinkle additional cheese if desired, and bake at 350°F (175°C) for 25-30 minutes until bubbly.
Notes
This Irresistible Cheesy Cauliflower recipe challenges the belief that comfort food can’t be nutritious, with creamy textures and delightful cheese flavor.
