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ITALIAN CHOPPED SALAD

ITALIAN CHOPPED SALAD


  • Author: meryem
  • Total Time: 15 minutes
  • Yield: 4 servings 1x

Description

Discover a fresh & flavorful Italian chopped salad recipe. Perfect for a healthy meal, packed with vibrant ingredients to delight your taste buds!


Ingredients

Scale
  • 1 head of romaine lettuce, chopped
  • 1 cup of cherry tomatoes, halved
  • 1 cucumber, diced
  • 1 red onion, diced
  • 1 cup of black olives, pitted and sliced
  • 100 grams of salami, sliced into strips
  • 150 grams of mozzarella cheese, cubed
  • 3 tablespoons of olive oil
  • 2 tablespoons of vinegar
  • 1 teaspoon of Italian seasoning
  • Salt to taste

  • Instructions

  • Gather all the ingredients, including romaine, cherry tomatoes, cucumbers, red onion, olives, salami, and mozzarella.
  • Chop the romaine lettuce, tomatoes, cucumbers, and red onion into small pieces.
  • Cut the mozzarella into small cubes.
  • Slice the salami into strips and add olives.
  • In a large bowl, mix all the veggies, cheese, salami, and olives.
  • In a small bowl, whisk together olive oil, vinegar, Italian seasoning, and a pinch of salt.
  • Pour the dressing over the salad and toss until evenly coated.
  • Serve immediately or let sit for flavors to meld.
  • Notes

    Italian chopped salad is colorful, crunchy, and packed with flavors that dance on your tongue. Easy to make and perfect as a meal or side dish.

    • Prep Time: 15 minutes
    • Category: Salad
    • Cuisine: Italian

    Nutrition

    • Serving Size: 4 servings
    • Calories: 320
    • Sugar: 4 grams
    • Fat: 24 grams
    • Carbohydrates: 15 grams
    • Fiber: 3 grams
    • Protein: 12 grams

    Keywords: Italian Chopped Salad, salad recipe, easy salad, meal prep salad, fresh vegetables salad