Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
KIELBASA AND POTATOES RECIPE

Delicious Kielbasa & Potatoes Recipe for Quick Dinner Delight


  • Author: meryem
  • Total Time: 30 minutes
  • Yield: 4 servings 1x

Description

Savor this kielbasa & potatoes dish, perfect for a fast dinner. Enjoy a hearty meal with savory flavors & easy prep. Quick, delicious, satisfying!


Ingredients

Scale
  • 400 grams of kielbasa, sliced
  • 500 grams of potatoes, diced
  • 1 tablespoon of oil
  • 1 teaspoon of salt
  • 1/2 teaspoon of pepper
  • 1 teaspoon of herbs (your choice)
  • 1 medium onion, chopped

  • Instructions

  • Start by heating some oil in a pan. Add the sliced kielbasa and cook until it’s browned and crispy.
  • Once the kielbasa is ready, toss in diced potatoes. Stir them around, letting them soak up the tasty juices from the sausage.
  • Season the mix with salt, pepper, and your favorite herbs.
  • Cover the pan and let the potatoes cook through, stirring occasionally.
  • When the potatoes are nearly done, add chopped onions.
  • When everything is cooked through, scoop it out onto plates and enjoy.
  • Notes

    A comforting dish of kielbasa and potatoes that warms you up from the inside out, perfect for busy weeknight dinners.

    • Prep Time: 10 minutes
    • Cook Time: 20 minutes
    • Category: Dinner
    • Cuisine: Polish

    Nutrition

    • Serving Size: 4 servings
    • Calories: 450
    • Sugar: 2g
    • Fat: 25g
    • Carbohydrates: 35g
    • Fiber: 5g
    • Protein: 20g

    Keywords: kielbasa, potatoes, dinner recipe, Polish cuisine, comfort food, easy recipe