Irresistible Martha Washington Candy Recipe Sweet Indulgence
Author:meryem
Total Time:90 minutes
Yield:20 pieces 1x
Description
Discover the secret to heavenly Martha Washington candy with this easy recipe Indulge in sweet flavors that will delight your taste buds
Ingredients
Scale
3 cups of confectioners' sugar
1/2 cup of unsweetened cocoa powder
1/2 cup of softened butter
1 teaspoon of vanilla extract
1 cup of shredded coconut
1 cup of chopped nuts (walnuts or pecans)
1 cup of finely chopped maraschino cherries
Instructions
Prepare your workspace by gathering all your ingredients and kitchen tools.
In a large mixing bowl, combine softened butter and confectioners' sugar. Use an electric mixer to blend until creamy. Add cocoa powder, vanilla extract, and shredded coconut, mixing until fully incorporated.
Fold in chopped nuts and maraschino cherries carefully, ensuring even distribution.
Roll small portions of the mixture into balls or shape them into small rectangles.
Place the shaped candies onto a lined baking sheet and refrigerate for about an hour.
Once chilled, serve the Martha Washington Candies on a decorative plate or package them as gifts.
Notes
Martha Washington Candy is a delightful indulgence embodying historical significance with a unique flavor profile, perfect for any candy lover.
Prep Time:30 minutes
Cook Time:60 minutes
Category:Dessert
Cuisine:American
Nutrition
Serving Size:20 pieces
Calories:120
Sugar:10g
Fat:8g
Carbohydrates:14g
Fiber:1g
Protein:2g
Keywords: Martha Washington Candy, American Dessert, Historical Candy Recipe