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MARTHA WASHINGTON CANDY

Irresistible Martha Washington Candy Recipe Sweet Indulgence


  • Author: meryem
  • Total Time: 90 minutes
  • Yield: 20 pieces 1x

Description

Discover the secret to heavenly Martha Washington candy with this easy recipe Indulge in sweet flavors that will delight your taste buds


Ingredients

Scale
  • 3 cups of confectioners' sugar
  • 1/2 cup of unsweetened cocoa powder
  • 1/2 cup of softened butter
  • 1 teaspoon of vanilla extract
  • 1 cup of shredded coconut
  • 1 cup of chopped nuts (walnuts or pecans)
  • 1 cup of finely chopped maraschino cherries

  • Instructions

  • Prepare your workspace by gathering all your ingredients and kitchen tools.
  • In a large mixing bowl, combine softened butter and confectioners' sugar. Use an electric mixer to blend until creamy. Add cocoa powder, vanilla extract, and shredded coconut, mixing until fully incorporated.
  • Fold in chopped nuts and maraschino cherries carefully, ensuring even distribution.
  • Roll small portions of the mixture into balls or shape them into small rectangles.
  • Place the shaped candies onto a lined baking sheet and refrigerate for about an hour.
  • Once chilled, serve the Martha Washington Candies on a decorative plate or package them as gifts.
  • Notes

    Martha Washington Candy is a delightful indulgence embodying historical significance with a unique flavor profile, perfect for any candy lover.

    • Prep Time: 30 minutes
    • Cook Time: 60 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 20 pieces
    • Calories: 120
    • Sugar: 10g
    • Fat: 8g
    • Carbohydrates: 14g
    • Fiber: 1g
    • Protein: 2g

    Keywords: Martha Washington Candy, American Dessert, Historical Candy Recipe