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Home » Recipe Index » Irresistible NoBake Christmas Lasagna A Festive Treat
No-Bake Christmas Lasagna Dessert: A Festive Delight!

Irresistible NoBake Christmas Lasagna A Festive Treat

November 27, 2025 by Élodie Morel

 

Did you know that dessert can be both visually stunning and incredibly easy to make? With the No-Bake Christmas Lasagna Dessert, you can combine delightful flavors and a festive presentation that will surprise your guests! Although many believe that beautiful desserts require hours of complicated preparation, this festive treat can be assembled in under 90 minutes—perfect for busy holiday schedules. Get ready to impress your family and friends with this indulgent yet easy recipe that embodies the Christmas spirit!

Ingredients List

Ingredient Amount Substitution Options
Cream cheese 8 oz (softened) Ricotta cheese
Granulated sugar 1 cup Honey or maple syrup
Whipped topping 8 oz Homemade whipped cream
Pudding mix (vanilla) 1 package Almond pudding mix
Milk 2 cups Almond milk or coconut milk
Lasagna noodles (no-cook) 12 sheets Regular lasagna noodles (pre-cooked)
Chocolate chips (mini) 1 cup Cacao nibs or chopped nuts
Red and green sprinkles To taste Shredded coconut or crushed candy canes

 

Timing

The total time to prepare this No-Bake Christmas Lasagna Dessert is approximately 90 minutes, which is 20% less time than many traditional desserts that require baking. Here’s the breakdown:

  • Preparation time: 30 minutes
  • Chilling time: 60 minutes

Step-by-Step Instructions

Step 1: Prepare the Cream Cheese Mixture

In a mixing bowl, combine the softened cream cheese and granulated sugar. Beat the mixture with an electric mixer until it’s smooth and creamy. This mixture serves as the base layer, so ensure there are no lumps.

Step 2: Add Whipped Topping

Gently fold in the whipped topping until fully incorporated. This adds lightness and creaminess to the mixture. Make sure not to over-mix to retain the fluffiness.

Step 3: Prepare the Pudding Layer

In another bowl, whisk together the pudding mix and milk until it thickens. This should take about 2-3 minutes. Once thickened, set aside.

Step 4: Assemble the Lasagna

In a 9×13 inch dish, layer the no-cook lasagna noodles at the bottom. Spread half of the cream cheese mixture over the noodles, followed by half of the pudding layer. Repeat these layers, ending with the pudding layer on top.

Step 5: Chill the Dessert

Cover the dish with plastic wrap and refrigerate for at least one hour to allow the layers to set. This step is crucial as it helps meld the flavors and maintain the structure.

Step 6: Garnish and Serve

Once chilled, remove the plastic wrap and sprinkle mini chocolate chips and colorful sprinkles on top for a festive touch. Slice into squares before serving, and enjoy this delightful dessert.

Nutritional Value / Health Benefits

Nutrient Per Serving
Calories 230
Proteins 4g
Carbohydrates 32g
Sugars 18g
Fats 10g

This dessert offers a sweet treat with a protein boost (thanks to the cream cheese) and can be made healthier with ingredient swaps like using lower sugar or healthier fats.

Healthier Alternatives for the Recipe

Transform this Christmas classic into a more health-conscious dessert by considering these alternatives:

  • Low-Fat Cream Cheese: For a lighter option, use low-fat cream cheese to reduce calories without sacrificing taste.
  • Natural Sweeteners: Swap out granulated sugar for natural sweeteners like agave nectar or stevia to lower the glycemic index.
  • Yogurt Layer: Replace half of the cream cheese with Greek yogurt to add a protein kick and probiotics.

 

Serving Suggestions

This No-Bake Christmas Lasagna Dessert is incredibly versatile! Serve it at holiday parties, family gatherings, or as a festive finale to a weeknight meal. Here are some personalized serving ideas:

  • Individual Portions: Use small dessert cups for a charming presentation, perfectly portioned for each guest.
  • Flavor Variations: Include different layers like peppermint extract in the cream cheese mix for a hint of mint or use seasonal fruits like cranberries for a tart contrast.
  • Pair with Hot Cocoa: A cup of hot chocolate or peppermint tea complements this dessert beautifully, adding to the festive ambiance.

Common Mistakes to Avoid

Even the best of us can make mistakes in the kitchen. Here are some common pitfalls and how to avoid them:

  • Skipping Chilling Time: Allowing the dessert to chill is critical for the layers to set. Don’t rush this step.
  • Overmixing the Cream Cheese Mixture: This can lead to a dense texture. Mix just until combined.
  • Not Using No-Cook Noodles: Standard lasagna noodles require cooking. Be sure to use no-cook noodles for this recipe.

Storing Tips for the Recipe

If you have leftovers (though you might not), here are best practices to keep the No-Bake Christmas Lasagna Dessert fresh:

  • Store the dessert in an airtight container in the refrigerator for up to four days.
  • For longer storage, consider freezing individual portions. Thaw in the refrigerator before serving.
  • Avoid adding toppings like chocolate chips and sprinkles until just before serving to maintain their freshness.

Conclusion

The No-Bake Christmas Lasagna Dessert is a festive and simple treat that will delight your guests while saving you time. Try this easy recipe today and share your thoughts in the comments! Don’t forget to subscribe for more delicious updates.

FAQs

Q: Can I make this dessert ahead of time?

A: Absolutely! You can prepare this dessert a day in advance and keep it in the refrigerator until you’re ready to serve. This actually enhances the flavors.

Q: How can I make it gluten-free?

A: To make this dessert gluten-free, use gluten-free no-cook lasagna noodles, which are available at many grocery stores.

Q: Can I use flavored pudding instead of vanilla?

A: Yes! Feel free to experiment with different flavored pudding mixes like chocolate or butterscotch to add unique flavors to your dessert.

Q: Is there a dairy-free option for this recipe?

A: Certainly! Substitute dairy ingredients with vegan cream cheese, coconut whipped cream, and almond or oat milk to create a delicious dairy-free version.

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No-Bake Christmas Lasagna Dessert: A Festive Delight!

Irresistible NoBake Christmas Lasagna A Festive Treat


  • Author: meryem
  • Total Time: 90 minutes
  • Yield: 12 servings 1x
Print Recipe
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Description

Delight in this nobake Christmas lasagna dessert perfect for holiday gatherings Easy festive and utterly irresistible for your celebrations


Ingredients

Scale
  • 8 oz of cream cheese (softened)
  • 1 cup of granulated sugar
  • 8 oz of whipped topping
  • 1 package of vanilla pudding mix
  • 2 cups of milk
  • 12 sheets of no-cook lasagna noodles
  • 1 cup of mini chocolate chips
  • Red and green sprinkles to taste

  • Instructions

  • In a mixing bowl, combine softened cream cheese and granulated sugar. Beat until smooth and creamy.
  • Gently fold in whipped topping until fully incorporated.
  • Whisk together pudding mix and milk in another bowl until thickened (about 2-3 minutes). Set aside.
  • Layer no-cook lasagna noodles in a 9×13 inch dish. Spread half of the cream cheese mixture over the noodles, followed by half of the pudding layer. Repeat, ending with the pudding layer on top.
  • Cover with plastic wrap and refrigerate for at least one hour to set.
  • Remove plastic wrap and sprinkle mini chocolate chips and sprinkles on top. Slice and serve.
  • Notes

    A visually stunning and easy-to-make No-Bake Christmas Lasagna Dessert that combines delightful flavors and a festive presentation.

    • Prep Time: 30 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 12 servings
    • Calories: 230
    • Sugar: 18g
    • Fat: 10g
    • Carbohydrates: 32g
    • Fiber: 0g
    • Protein: 4g

    Keywords: No-Bake Christmas Lasagna Dessert, Holiday Dessert, Festive Recipe, Easy Dessert

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