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Quick and Easy 20 Minute Halloumi Salad You’ll Love

Delicious 20Minute Halloumi Salad Youll Love Quick Easy


  • Author: meryem
  • Total Time: 20 minutes
  • Yield: Serves 2

Description

Try this quick 20min halloumi salad thats easy to prepare Enjoy a fresh and flavorful meal youll absolutely love Perfect for busy days


Ingredients

Scale
  • 200 grams of halloumi cheese, sliced into 1 cm thick pieces
  • 4 cups of mixed salad greens (arugula, spinach, or kale)
  • 1 cup of cherry tomatoes, halved
  • 1 medium cucumber, diced
  • 1/2 red onion, thinly sliced
  • 1 avocado, sliced
  • 2 tablespoons of olive oil
  • Juice of half a lemon
  • Salt and pepper to taste
  • A handful of fresh herbs (basil or mint) for garnish

  • Instructions

  • Prepare the halloumi: Heat a non-stick frying pan over medium heat. Add a drizzle of olive oil and wait for it to shimmer slightly. Place the halloumi slices in the pan, cooking for about 2-3 minutes on each side until golden brown.
  • Mix the salad: In a large bowl, combine salad greens, cherry tomatoes, cucumber, red onion, and avocado.
  • Dress it up: In a small bowl, whisk olive oil and lemon juice together, season with salt and pepper, and drizzle over the salad. Toss gently.
  • Finish it off: Once the halloumi is golden, place the slices on top of the salad, garnish with fresh herbs, and serve immediately.
  • Notes

    A refreshing and delightful salad combining crispy halloumi with vibrant salad greens, perfect for a quick meal.

    • Prep Time: 10 minutes
    • Cook Time: 10 minutes
    • Category: Salad
    • Cuisine: Mediterranean

    Nutrition

    • Serving Size: Serves 2
    • Calories: 450
    • Sugar: 6 grams
    • Fat: 30 grams
    • Carbohydrates: 25 grams
    • Fiber: 10 grams
    • Protein: 20 grams

    Keywords: Halloumi Salad, Quick Salad, Easy Recipes, Vegetarian Salad, Healthy Recipes