Description
Savor the flavor of Spicy Sweet Fried Shrimp Discover this delightful recipe for a mouthwatering dish thats sure to impress your guests 155 chars
1 pound of shrimp (peeled and deveined)
1 cup of all-purpose flour
1/2 cup of cornstarch
2 eggs
1 teaspoon of salt
1 teaspoon of cayenne pepper
1/4 cup of sweet chili sauce
Vegetable oil for frying
Fresh cilantro for garnish
Rinse the shrimp under cold water and pat them dry.
In a bowl, combine flour, cornstarch, salt, cayenne pepper, and mix well.
Whisk the eggs in a separate bowl until blended.
Dip each shrimp into the egg mixture, then coat with the flour mixture.
Heat vegetable oil in a skillet over medium-high until it reaches 350°F.
Fry shrimp in the hot oil for about 2-3 minutes on each side until golden brown.
Mix cooked shrimp with sweet chili sauce in a bowl.
Transfer to a serving platter and garnish with freshly chopped cilantro.
Notes
A delicious dish combining spicy and sweet flavors with crispy fried shrimp.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Cuisine: American
Nutrition
- Serving Size: 4 servings
- Calories: 250
- Sugar: 4g
- Fat: 12g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 20g
Keywords: Spicy Sweet Fried Shrimp Delight, shrimp recipe, fried shrimp, seafood recipe
