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SUN-DRIED TOMATO PASTA SALAD

SUN-DRIED TOMATO PASTA SALAD


  • Author: meryem
  • Total Time: 25 minutes
  • Yield: 4 servings 1x

Description

Delight in summer flavors with this sun-dried tomato pasta salad. Perfect for gatherings, it’s a quick dish that pleases every palate. Enjoy!


Ingredients

Scale
  • 200 grams of pasta
  • 100 grams of sun-dried tomatoes, chopped
  • 50 grams of fresh basil, chopped
  • 50 grams of fresh parsley, chopped
  • 50 ml of olive oil
  • 30 ml of balsamic vinegar
  • 1 teaspoon of garlic powder
  • Salt to taste
  • Pepper to taste

  • Instructions

  • Cook the pasta according to package instructions until al dente.
  • In a large bowl, combine cooked pasta, sun-dried tomatoes, basil, and parsley.
  • In a separate small bowl, whisk together olive oil, balsamic vinegar, garlic powder, salt, and pepper.
  • Pour the dressing over the pasta salad and toss to combine.
  • Let it sit for at least 15 minutes before serving to let the flavors meld.
  • Notes

    A delicious sun-dried tomato pasta salad, bursting with flavor from rich sun-dried tomatoes, chewy pasta, and fresh herbs.

    • Prep Time: 15 minutes
    • Cook Time: 10 minutes
    • Category: Salad
    • Cuisine: Italian

    Nutrition

    • Serving Size: 4 servings
    • Calories: 350 calories
    • Sugar: 2 grams
    • Fat: 18 grams
    • Carbohydrates: 40 grams
    • Fiber: 3 grams
    • Protein: 10 grams

    Keywords: sun-dried tomato, pasta salad, Italian salad, easy recipe, healthy salad