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Home » Recipe Index » Irresistible Strawberry Shortcake Milkshake Recipe You Must Try!
Strawberry Shortcake Milkshake

Irresistible Strawberry Shortcake Milkshake Recipe You Must Try!

January 31, 2026 by Élodie Morel

 

There’s something magical about summer days, isn’t there? The sun hangs high in the sky, the air is warm, and fruity treats seem to taste that much sweeter. I can vividly remember afternoon picnics with my family—moms unwinding with lemonade while us kids chomped on fresh strawberries dipped in sugar. This Strawberry Shortcake Milkshake brings all those nostalgic summer vibes right to your blender, complete with creamy deliciousness and bright berry flavors. It’s like taking a sip of sunshine in every glass!

Today, I want to share this delightful recipe with you! It’s not just a milkshake; it’s a celebration of bright summer flavors and the joy of indulgence. Perfect for hot days or a sweet treat any time of year, this Strawberry Shortcake Milkshake is sure to become a new favorite!

Why You’ll Love This Recipe

  • Quick and Easy: Just a few simple steps and you’re sipping away!
  • No Special Equipment Required: A basic blender is all you need to create this creamy treat.
  • Fresh and Flavorful: The combination of strawberries and whipped cream evokes the taste of summer.
  • Customizable: Make it your own by adding fun extras or adjusting to accommodate dietary needs.

Ingredients

  • 2 cups fresh strawberries, hulled and sliced
  • 2 cups vanilla ice cream (or frozen yogurt for a lighter option)
  • 1 cup milk (whole or your preferred alternative)
  • 1 teaspoon vanilla extract
  • Whipped cream for topping
  • Graham cracker crumbs for garnish
  • Extra strawberries for decoration (optional)

Note: Fresh strawberries pack a punch of flavor compared to frozen ones, but if it’s off-season, feel free to use frozen strawberries for a chilly treat!

Step-by-Step Instructions

  1. Get Your Strawberries Ready: Start by washing and hulling your fresh strawberries. If you’re using frozen, you can skip this step! Just make sure they’re thawed a bit for easy blending.
  2. Blend: In a blender, combine the sliced strawberries, vanilla ice cream, milk, and vanilla extract. Blend on high until everything is smooth and creamy. You can adjust the milk depending on how thick or thin you want your milkshake. If you like it thick, lean on the less milk side!
  3. Taste Test: This is the fun part! Take a little taste and see if you want more strawberries or a touch more vanilla extract. Adjust accordingly.
  4. Serve: Pour the strawberry milkshake into tall glasses. For an extra touch, swipe the insides of your glasses with a bit of whipped cream before pouring in the shake. It makes a lovely presentation.
  5. Garnish: Top with a generous swirl of whipped cream, a sprinkle of graham cracker crumbs, and if you’re feeling extra fancy, a fresh strawberry on the rim of the glass.
  6. Sip and Enjoy: Grab a straw (or a spoon) and dig into this heavenly milkshake. You deserve it!

Tip: Don’t over-blend the mixture. As soon as you have a smooth consistency, stop blending to keep that delightful texture!

Pro Tips & Variations

Here are a few fun twists to elevate your Strawberry Shortcake Milkshake:

  • Add a splash of lemon juice: It enhances the strawberry flavor and adds a nice zing!
  • Try different ice creams: Strawberry, chocolate, or even cookies and cream can take you on a whole new flavor journey.
  • Make it a smoothie: Leave out the ice cream and use yogurt or a banana for a healthier spin! You can throw in some spinach, and no one will even know (shhh!).
  • For adults: Add a splash of rum or a bit of vodka for a fun adult version of this treat. Just imagine sipping on this at a summer barbecue!

Serving Suggestions

This milkshake is perfect on its own, but if you’re looking to up the ante, here are some delightful suggestions:

  • Pair with a slice of Homemade Strawberry Shortcake: Why not go full dessert mode and have cake with your shake?
  • Fresh Fruit Salad: A light, refreshing salad on the side balances out the indulgence.
  • Perfect with Coffee: Enjoy as an afternoon treat alongside your favorite brew!

Plus, it’s always a fun idea to serve these shakes at parties. Set up a little station with different toppings—think crushed nuts, chocolate syrup, or even a few mini cupcakes!

Storage Tips

We both know that milkshakes are best enjoyed fresh, but if you have any leftovers (and I bet you won’t!), here’s how to store them:

  • Refrigeration: Store in an airtight container for up to 24 hours in the fridge. Just give it a good stir before serving again, as it may separate.
  • Freezing: You can freeze the shake in an airtight container if you want to save it for later. Just note that it will change texture a little bit. To serve, let it thaw in the fridge for a few hours before enjoying!
  • Reheating: Not applicable here, friends! Milkshakes are meant to be cold and refreshing.

FAQs

Can I use frozen strawberries instead of fresh?

Absolutely! Frozen strawberries work perfectly in this recipe. Just make sure to let them thaw a bit before blending so you can get that lovely, creamy texture.

What kind of milk should I use?

You can use any milk you prefer! Whole milk will give you the creamiest result, but almond, oat, or coconut milk can also work beautifully if you’re looking for a dairy-free twist.

Can I make this milkshake vegan?

Yes! Simply swap in plant-based ice cream and a non-dairy milk. It’ll still be just as delicious and creamy!

How can I make this milkshake even sweeter?

If you love your treats on the sweeter side, you can add a drizzle of honey or maple syrup before blending, or consider using sweeter strawberries. Just remember, the ice cream adds sweetness too!

Conclusion

There you have it! A delightful, easy-to-make Strawberry Shortcake Milkshake that’s bound to whisk you away to sunny days filled with laughter and sweetness. I hope this recipe brings as much joy to your kitchen as it does to mine. If you give it a try, I’d love to hear how it turned out for you! Drop a comment below and let’s chat about your favorite summer memories or any fun variations you tried. Cheers to many sweet moments ahead!

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Strawberry Shortcake Milkshake

Irresistible Strawberry Shortcake Milkshake Recipe You Must Try!


  • Author: meryem
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
Print Recipe
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Description

Indulge in a creamy strawberry shortcake milkshake that’s a perfect blend of sweet flavors. A must-try recipe for dessert lovers! (155 chars)


Ingredients

Scale
  • 2 cups of fresh strawberries, hulled and sliced
  • 2 cups of vanilla ice cream
  • 1 cup of milk (whole or preferred alternative)
  • 1 teaspoon of vanilla extract
  • Whipped cream for topping
  • Graham cracker crumbs for garnish
  • Extra strawberries for decoration (optional)

  • Instructions

  • Get Your Strawberries Ready: Start by washing and hulling your fresh strawberries. If you're using frozen, you can skip this step! Just make sure they're thawed a bit for easy blending.
  • Blend: In a blender, combine the sliced strawberries, vanilla ice cream, milk, and vanilla extract. Blend on high until everything is smooth and creamy. You can adjust the milk depending on how thick or thin you want your milkshake.
  • Taste Test: Take a taste and see if you want more strawberries or a touch more vanilla extract. Adjust accordingly.
  • Serve: Pour the strawberry milkshake into tall glasses. For an extra touch, swipe the insides of your glasses with a bit of whipped cream before pouring in the shake.
  • Garnish: Top with whipped cream, graham cracker crumbs, and an extra strawberry if desired.
  • Sip and Enjoy: Grab a straw (or a spoon) and dig into this heavenly milkshake.
  • Notes

    This Strawberry Shortcake Milkshake brings all those nostalgic summer vibes right to your blender, complete with creamy deliciousness and bright berry flavors.

    • Prep Time: 10 minutes
    • Category: Dessert
    • Cuisine: American

    Nutrition

    • Serving Size: 4 servings
    • Calories: 300 calories
    • Sugar: 35 grams
    • Fat: 12 grams
    • Carbohydrates: 45 grams
    • Fiber: 2 grams
    • Protein: 5 grams

    Keywords: Strawberry Shortcake, Milkshake, Summer Dessert, Easy Recipe, Strawberry Milkshake

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